Cultural Food Ambassador.
Educator.
Storyteller.
"Our stories are born to be told. They make us who we are. Embrace them, share them and allow them to empower you and those around you". - Lori McCarthy
Below you will see the work I have created, developed and presented. You will see the wonderful people and organizations I have had the privilege to work with. This will give you a good idea of what I do, but it’s more important to me, that you understand why I do the work I do.
At it’s heart, my work is storytelling through food. Stories collected and retold, stories of integrity, authenticity and my unwavering, non-negotiable commitment to tell the real stories of Newfoundland & Labrador. Those stories that live deep in my soul and in the souls of those around me. Sometimes uncomfortable and always told with truth so we evoke conversations and bring meaning to my home.
I believe that our living and evolving culture has a role to play side by side. They are of the past, present and our future, from where we were, to where we are and where we are going.
These stories are here to make sure our cultural roots stay strong for the next generations. I want my Children and their Children to love and appreciate the gifts this land has given us. Our stories, our food, our whole way of life— they're all worth passing down. They're part of who we are, where we've been, and where we're going.
Lori McCarthy
NEWFOUNDLAND & LABRADOR
Lori McCarthy identifies fiercely as a Newfoundlander, which means more than just geographical location of birth to her. Her passion for the land is matched only by her passion for food culture. Deeply rooted here, the skilled chef and outdoorswoman is guided by a sense of responsibility to place. The ethics of conservation and sustainability inform her every move, and she is as serious about protecting Newfoundland culture, resources and food ways as she is about sharing them.
To be an innovative chef, forager, hunter, educator , and enthusiastic outdoorsperson is less unusual amongst Newfoundlanders than you might think. The provinces culture is based on the values of resourcefulness and working with what the land provides. But Lori has made it her life, becoming a leader and advocate in a back to the land approach where traditional food culture is central. She's committed to keeping the wild game and foods of this province on our plates for generations to come, and passing on the pride she learned at her own mother’s knee to her own children who will inherit this islands abundant bounty.
Cultural Food Ambassador, Educator & Storyteller
Cultural Food Ambassador
Lori is dedicated to the cultural foods of Newfoundland and Labrador through her company Cod Sounds and the Livyers Cultural Alliance.
Speaker
Lori is a Newfoundland cultural food storyteller. Her roots are deep in foraging, cultural food practices with wild and foraged foods, and building alliances with community partners around the experience of Newfoundland food, culture, traditions, and stories.
Cultural Consulting & Program Development
Cultural Consulting / Storytelling /Experiencial Development
Lori is available to create and develop programming to custom suit your organization or workplace. This experiencial development programming is for those who have a passion to share their own cultural stories, develop a pride in these stories and learn to pass them on. Her passion for sharing culture through food storytelling is matched with her desire to demonstrate and share her entrepreneurial excellence.