Below you’ll find articles, news stories & interviews

• 2023 TED Talk - How to find a sence of belonging - wherever you are

• 2022 - East Coast Forager TV Series

• 2022 - The Globe & Mail - The wilds of Newfoundland provide a vast tapestry of food and culture

• 2021 - National Post - The Best Cookbooks of 2021

• 2021 - National Post - Alive with food stories': Lori McCarthy and Marsha Tulk on the tastes and traditions of Newfoundland

• 2021 - National Post - Cook this: Ptarmigan with wild greens and sautéed cranberries from Food, Culture, Place

• 2021 - National Post - Cook this: Lori's great-grandmother's gingerbread from Food, Culture, Place

• 2021 - National Post - Cook this: Drunken mussels from Food, Culture, Place

• 2020 - Forbes - Canadas Top 7 Foodie Destinations

• 2019 - Globe Mail - This Country’s Next Top Chef

• 2019 - Phaidon - Meet Lori the Forager, Wildness

• 2019 - Conde Nast Traveller - Canada Road Trip

• 2019 - Terroir Hospitality - Producer - Forager

• 2019 - Adventure Canada - Taste of Place Ambassador

• 2018 - CNN The Ultimate Traveller -Explore Parts Unknown

• 2017 - Coastal Living Magazine - 8 Great Culinary Tours to Book This Year

• 2017 - National Geographic - The Best Things to do in Newfoundland and Labrador